Fountainhead Catering has everything you need to create the perfect Fairbanks event. We specialize in Fairbanks including individual and corporate. From business luncheons to banquet dinners our catering staff offers the experience of professional service, great food, and memorable events.

Fountainhead Catering is the operator of Wedgewood Resort Catering and Zach’s Catering at Sophie Station Suites. With over 30,000 total combined space and an elegant antique auto museum for receptions allow us to meet your favility style. Offering state-of the-art audio-visual equipment, enhanced Internet access and plenty of parking space makes Fountainhead Catering the best choice for Fairbanks events, surpassing your highest expectations.

For traveling guests, we offer over 450 fully-appointed suites to accommodate any gathering. Wedgewood Resort and Sophie Station Suites provide great value and location convenience.

The professional and experienced catering staff at Fountainhead Catering is known for its attention to detail. You will not be disappointed when you meet at Wedgewood Resort Catering or Zach's Catering.

Your guests deserve the best, so call Fountainhead Catering!
Catering Manager - catering@fdifairbanks.com or 907.450.2166

Wedgewood Resort Catering

Wedgewood Resort is home to Fairbanks’ premier convention and meeting space. Five distinct spaces totaling over 9,300 square feet with the option of reserving the 25,000 square foot Fountainhead Antique Auto Museum makes Wedgewood Resort a satisfying choice for guest service.

Wedgewood Resort Catering - Room Types

  • Borealis Room - 2,726 sq ft - Maximum capacity - 250 people
  • Gazebo Room - 1,833 sq ft - Maximum capacity - 150 people
  • Board Room - 666 sq ft - Maximum capacity - 50 people
  • Garden Room - 1,365 sq ft - Maximum capacity - 80 people
  • Taiga Center - 2,640 sq ft - Maximum capacity - 200 people
  • Fountainhead Antique Auto Museum - Maximum capacity - 400 people

Zach’s Catering

Zach’s Catering at Sophie Station Suites is Fairbanks’ leader in small meetings and intimate gatherings. Four distinct spaces accommodating small meetings of 12 or less, or receptions of up to 60-70 guests.

Zach’s Catering - Room Types

  • BOARD ROOM - 595 sq ft - Maximum capacity - 30 people
  • EXPRESS ROOM - 1,944 sq ft - Maximum capacity - 150 people
  • ZACH’S RESTAURANT - 920 sq ft - Maximum capacity - 70 people
  • President's Board Room - 220 sq ft - Maximum capacity - 12 people